You know how you have a favorite recipe, then you get another one? Well this is my favorite one right now. This one's really good. I was in the mood for chicken soup, but wanted something other than the standard chicken noodle. It's very easy and really good!
Chicken Curry Soup
1/2 cup chopped onion
2 stalks celery, chopped
1 carrot, diced
1/4 cup butter
1 1/2 tablespoons all-purpose flour
1 1/2 teaspoons curry powder
4 cups chicken broth
1/2 apple, cored and chopped
1/4 cup white rice
1 skinless, boneless chicken breast half - cut into cubes
salt to taste
ground black pepper to taste
1 pinch dried thyme
1 pinch of ground cayenne pepper
1 tablespoon parsley
Saute the onion, carrot and celery along with the butter until soft, about 5 minutes. Add the curry powder and flour and mix. Add the broth, bring to a boil and simmer for 1/2 hour. Add the chicken, apple, rice and spices and simmer for about 20 minutes or until the rice is done.
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